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School of Business
HOSP - Hospitality Management (Undergrad)
| CRN |
Crs# |
Sec |
Title |
Cr |
Days |
Time |
Bldg |
Room |
Instructor |
| 82651 |
300 |
01 |
Intro to Hospitality Industry |
3 |
MW |
1110-1230 |
CB4 |
0415 |
Khan |
| 82652 |
301 |
01 |
Hotel-Motel-Restaurant Mgmt |
3 |
MW |
1730-1850 |
CB4 |
0428 |
Avor |
| 82653 |
307 |
01 |
Lodging/ Property Management |
3 |
MW |
1240-1400 |
CB4 |
0417 |
Khan |
| 82654 |
309 |
01 |
Hotel & Restaurant Law |
3 |
TR |
1410-1530 |
CB4 |
0428 |
Dates |
| 88107 |
315 |
01 |
Food, Bev,& Labor Cost Control |
3 |
MW |
1540-1700 |
CB4 |
0417 |
Avor |
| 87091 |
317 |
01 |
Conven /Mti Plannning-Cancel |
3 |
TBA |
TBA |
TBA |
TBA |
Faculty |
This page was last updated on 9/28/2007 at 12:15:29 PM.
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